Fat Hog Prices Today (2024)

1. [PDF] Daily Direct Afternoon Hog Report - Agricultural Marketing Service

  • 5-Day Rolling Average Market Hog: 213.59 lb carcass, 0.60 inch back-fat, 8.09 square inch loin/2.69 inch loin depth, FFLI: 54.14%. Price Range $77.43 - $84.50.

2. [PDF] Des Moines, Iowa Mon, DAILY DIRECT HOGS PLANT ... - USDA

  • 3 dagen geleden · Today (est). 486,000. Week Ago (est). 486,000. Year Ago (act) ... 24 hog cost. 23 cutout. 23 hog cost. $80. $90. $100. $110. $120. $130. $140. J.

3. Pork Prices | janzen-family-farms

  • Total for Half Hog $212.50-$250. ​. ​. *These prices are estimates only. Hog prices are dependent on. hog weight at harvest and current fat/hog cash prices.

  • Pork Prices

4. Lean Hog Spot Price Chart - Markets Insider

  • 1 Pound ≈ 0,453 Kilograms, Lean Hog Price Per 1 Kilogram, 1.76 USD ; 1 Pound = 16 Ounces, Lean Hog Price Per 1 Ounce, 0.05 USD ...

  • Lean Hog Price: Get all information on the Price of Lean Hog including News, Charts and Realtime Quotes.

5. Lean Hogs - ITG Futures

  • Hog prices surged into Q3 and posted a 3-year high of 92.82 cents per pound in July as pork belly prices rallied to a record high of $2.75 a pound. The rally in ...

  • Lean Hogs FuturesChicago Wheat Futures - exchange symbol, chart, exchange, trading month, contract size, tick size, daily limits, trading hours, last trading day, margin, calendar, background and brochures from CME.

6. Market Report | Livestock Sale | Red Oak, IA

  • Our Current Rates · 300 to 400# - 3.62.5 to 390.00 · 400 to 500# - 3.50 to 3.95 (few 3.05 to 3.31) · 500 to 600# - 3.00 to 3.25 ( 2.67 to 2.95) · 600 to 700# - 2.52 ...

  • 1511 200th St, Red Oak, IA 51566 - Check out the current market rates of our livestock at Red Oak/Omaha Livestock Market.

7. Pig Fat Price in US - Selina Wamucii

8. Pork Fat global wholesale market price today - Tridge

  • Discover price data of wholesale and farmgate prices of Pork Fat. See the price changes and trends of countries or varieties you are interested in.

  • Discover daily updated prices of Pork Fat including price trends, and average prices on global markets.

9. Pork Fat (5 lb. packs) $2.95/lb - BP Farms

  • Pork Fat (5 lb. packs) $2.95/lb. $14.75. Pork fat is ground and used for rendering into lard.

  • Pork fat is ground and used for rendering into lard.

10. Daily Direct Afternoon Hog Report

  • 18 jan 2024 · ... fat, 8.24 square inch loin/2.74 inch loin depth, FFLI: 52.75%. Price Range $46.75 - $52.50. USDA Livestock, Poultry and Grain Market News. Des ...

11. Hog sales - Pipestone Livestock Auction Market

  • Slaughter, Fat, Bulls · Feeder Cattle · Private Treaty · Bred Cow & Heifer Sales ... today's livestock market. Information: 1500 7th Street SE Pipestone, MN ...

  • Pipestone Livestock Auction Market serves southwestern Minnesota and the tri-state region with complete livestock sales services. Family-owned for over 30 years.

12. [PDF] Weekly Regional HOG PRICE Report | Alberta Pork

  • 23 aug 2022 · marketing landscape for fat hogs, higher cost of production and a volatile profitability scenario from recent years. Canada's breeding herd ...

13. Viewing a thread - Hog prices - AgTalk Home

  • 6 aug 2012 · You need to stick to cattle advice. You try selling 220-250 lb fat hogs today you'll lose your shirt and more in discounts. 275 is target. And ...

  • Alton, Ia

14. Whole-Hog Value Calculator - Pork Information Gateway

  • For the 250 pound hogs yielding more than 75 percent the total wholesale weight is 31,861pounds and is valued at $26,582 or $132.91 per head. Table 4. Specific ...

  • Increasing numbers of pork producers are considering owning their product further than the packers gate. Much of this impetus comes from increasing farm-cutout or farm-retail margins. However, many producers are not aware of the potential variability in product, price, and ultimately profits that occurs in the packing and processing sector. Furthermore, due to the variability that occurs in item weights and other specifications, there are minimum numbers of live animals that are necessary to keep facilities operational. Thus, producers interested in further processing need some way to predict the amount of product associated with a given number of hogs. That is why the Whole Hog Value Calculator (WHVC) was developed.

15. [PDF] Valuing Market Hogs: Information and Pricing Issues - AgManager.info

  • 2003 a 0.8 inch back fat hog, with a loin area of 6.0 and depth of 2.0 inches, had calculated prices ranging from $42.25 to $53.50 per hundredweight (carcass.

16. [PDF] Daily Direct Afternoon Hog Report

  • 5 sep 2023 · ... fat, 7.48 square inch loin/2.49 inch loin depth, FFLI: 53.21%. Price Range $78.19 - $85.00. USDA Livestock, Poultry and Grain Market News. Des ...

17. 2024 Pork Fat global market overview today - Tridge

  • Discover price data of wholesale and farmgate prices of Pork Fat. See the price changes and trends of countries or varieties you are interested in.

  • Get the latest global market insights, Pork Fat price, Pork Fat analysis reports, as well as a general overview of the food & agriculture industry from Tridge intelligence.

18. August hog markets ease - CME - The Pig Site

  • 2 aug 2023 · August feeder cattle futures lifted 2.875 cents to 248.425 cents per pound. "Today was just the ideal combination of higher fat cattle and lower ...

  • Live cattle firms on strong cash market

19. GB deadweight sheep prices - AHDB

  • Abattoirs submit the price, weight, fat class and conformation of all their prime sheep procured deadweight, regardless of scheme, breed or organic status.

  • This survey aims to provide a weekly reference price for deadweight prime sheep on the EUROP classification grid that fall within the SQQ weight band. The prices are collected from a sample of abattoirs across Great Britain.

20. [PDF] Grading of Slaughter Hogs

  • Generally, in live animal grading, this will not surface, however, periodically you will come across a hog with unusual fat ... price. Currently, more than ...

21. DTN Hog Close/Trends 09/13 14:55 - News | Dakotaland Feeds

  • NEG VOLUME BY PURCHASE TYPE: ESTIMATED - NAT'L 2,603 / ACTUAL TODAY: 2,603. WCB, ECB, IA/MN and Nat'l are all plant delivered. (WA=Weighted Average; NEG ...

  • News

22. Pig prices - pig333, pig to pork community

  • The latest slaughter pig prices in the most important European, American and Asian pig markets. You can also check the evolution of the historical prices in ...

  • The latest slaughter pig prices in the most important pig markets. Check the evolution of the historical prices in charts and in several currencies.

23. [PDF] Wean to Finish Lean Hog Breakeven Chart - aghost.net

  • Production Costs. Assumptions. Pig cost. 40.00. 3.77. Weight - 12# to 265#. Feed cost. 73.85 SoyMeal = 18.00. Feed/Gn-. 2.60. Yardage. 19.00. FAT. 29.75. 10% ...

24. [PDF] Pork Carcass Pricing - University of Nebraska–Lincoln

  • ➢ If given live weight, carcass weight = live weight X 0.75. ✓ Base price ... Hog Base Price Last Rib Fat Carcass Weight Premium/Discount Net Price Net Carcass ...

25. Corn-Fed Meat Hogs & Pork For Sale

  • $495 package deal includes 300 lb. hog and basic processing; $100 deposit is required at time of placing the order; PRICE VARIATIONS: Due to selling so many we ...

  • Need Bulk Pork? We have you covered. Order one of our locally raised, whole 300 lb corn-fed hogs, custom processed to your specifications.

26. Little York, IN Livestock Market - United Producers

  • Fat Cattle start at 10 a.m., followed by hogs, goat and sheep. Feeder Cattle typically start around 11 a.m.. Receiving Hours: Monday: 9 a.m. - 9 p.m.. Tuesday ...

  • Receiving Hours: Monday: 9 a.m. – 9 p.m. Tuesday: 6 – 10 a.m.

27. QUARTER Hog Share- DEPOSIT (Fall '24 Harvest)

  • PRICE BY SHARE SIZE ... Quarter Hog: $499 Flat Rate ~ 35-40# of take home meat. Prices INCLUDE harvest, standard cut and wrap, bones and fat. There are no ...

  • Quarter Hog Share: Limited shares available now! Please disregard the shipping information, this is for local pickup only in Central Oregon or Local Delivery (Bend, Oregon). Please note the listed price is a DEPOSIT for your share, final balance is due at time of pickup.  Quarter Hog: ~35-40 lbs of take home meat. Stan

Fat Hog Prices Today (2024)

FAQs

What is the average price for a whole pig? ›

The cost of the hog is priced per pound from the hanging weight (i.e., hog's live weight minus innards, head, and feet). A whole hog generally costs about $600-$750. Your deposit will be applied to the final amount due. Each butcher has different processing cost, but averages around $350-$400 for a whole hog.

What is the average price of a market hog? ›

Market pigs sell for between $2.00 and $4.00 a pound with an average price of $3.50 per pound. Processing fees (butchering, cutting, and wrapping) vary based on the butcher. The estimated processing total is $400. For a precise amount, contact one of the suggested butchers.

Why are lean hog prices falling? ›

The low hog prices that are driving these losses are more the result of declining demand rather than too many hogs. Yes, hog slaughter in 2023 is expected to be 1.2% higher than last year, but it is lower than in 2019, 2020 and 2021.

Are pig prices going up? ›

According to the USDA Economic Research Service Livestock, Dairy, and Poultry Outlook for May 2024, January–April hog prices increased 6.3%, year-over-year, and the value of the wholesale pork carcass rose more than 13% over the same period in 2023.

What do you get when you buy 1/2 pig? ›

The average half will yield 70-90 pounds of cut, wrapped and frozen meat. Of course, hogs will vary in size and since the hog will be custom processed to your specifications, the yield will vary slightly. That means if you have all bones removed; you will have a lower yield. WHAT IS THE HANGING WEIGHT?

How much meat do you get from a 200 lb pig? ›

A hanging pork carcass will typically yield about 75% of the carcass weight, in mostly bone-in meat cuts, resulting in approximately 130-194 pounds of meat to take home.

What is the most expensive cut on a hog? ›

What is the most expensive cut of pork? It's usually the pork tenderloin (also called pork tender or fillet). A lot of the other loin cuts tend to err on the more expensive side since it has some high-quality meat to offer.

How much does a farmer make per hog? ›

Producer sold hog prices averaged about $75 per hundredweight for the first three months of 2023, which is well below the estimated breakeven level of nearly $100 for farrow-to-finish producers, the report notes. As of February, the cost of raising pigs was 13% higher than a year ago and 53% higher than in 2020.

Is it worth buying a whole hog? ›

This is a great, economical way to get a lot of protein in bulk all at once. Here's the problem with buying a half or whole pig: You wind up with a lot of fat! After being killed, bled, organs removed, and hide scraped(or skinned depending on processor) we're looking at about 150 lbs.

What time of year is pork the cheapest? ›

While we can spend a lot of time about specific factors driving prices for primals and subprimals, the chart below drives home one simple point: pork prices as a whole generally are higher in the summer and lower in the fall.

What is the hog market forecast? ›

Total pork production for 2024 is forecast at about 28 billion pounds, up 2.8 percent from last year. Pork production for the first half of 2025 is unchanged from last month. Pork exports for 2024 are reduced 125 million pounds to 7.122 billion pounds, 4.4 percent above exports in 2023.

What is the outlook for pig prices? ›

Irish pig prices are forecast to continue to decrease in 2024 and are expected to fall by 11%, according to Teagasc's annual outlook report. This, according to Teagasc, represents a decrease to €2/kg in 2024.

What is the price prediction for lean hogs? ›

Lean Hogs is expected to trade at 84.49 USd/Lbs by the end of this quarter, according to Trading Economics global macro models and analysts expectations. Looking forward, we estimate it to trade at 91.69 in 12 months time.

Are pig farmers losing money? ›

Farmers lost roughly $30 on every hog, according to Iowa State University estimates. If pork producers can't attract more young consumers, annual consumption will decline by 2.2 pounds per capita over the next 10 years, according to the Pork Board's research, from 50.2 pounds last year.

What is the trend in the pork market? ›

Pork market information from the week ending August 30, 2024. The USDA reported a weekly hog harvest of 2.429 MM hogs last week. This level is roughly 3% below the prior week. Total year-to-date harvest is up 1.3% over last year.

How long will a whole pig last? ›

SAVE MONEY AND STOP WASTE
Equivalent Adult Consumers:2 Adults3 Adults
Light Pork Consumption11 Months7 Months
Moderate Pork Consumption9 Months6 Months/td>
Staple Diet Pork Consumption7 Months5 Months
Based on average annual American pork consumption of 50 pounds per person.
Feb 21, 2023

How much does it cost to raise a pig for slaughter? ›

Raising Pigs - The Economics

You can expect to spend about $250-$300 per pig on organic feed to raise them to finish weight, and in the range of $100-$150 at the abattoir for kill cut and wrap, depending on the cuts. At a hanging weight of 160 lbs., this brings your cost per pound to about $2.50-$3.00.

How much meat comes from a whole pig? ›

On average about 57% of a hog make it from the pen to the pan. A 250 lb. hog will yield approximately 144 lbs of retail cuts. Around 28% of a hog's live weight is inedible product re- moved during the slaughter and dressing procedure bringing our 250 lb.

How big is a 250 lb pig? ›

So if you measure a pig with a length of 40 and a girth of 50 ... 40 x 50 x 50 / 400 = 250 pound pig.

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